I have some favorite dishes. One of them belongs to Armenian cuisine.It is tolma. It is made of minced meat, which there are rice, greens and onions. All this is wrapped in grape bushes. Cooked on the gas.Usually eat with yogurt. Dolma also prepares cabbage wrapping.There is also a summer dolma, stuffed with pepper, tomato or eggplant. I like most of the bushes and peppers.
Գալստյան Մարիամ 